Modern, cheerful, and always delicious, Miette is the Bay Area’s most charming pastry shop. Our impeccable cakes are traditionally American & birthday-party perfect. A modern interpretation and the finest, unrefined ingredients available have made Miette one of the top ten pastry shops in the world, according to Conde Nast.
Miette started at the Berkeley Farmers' Market in the fall of 2001 with a passion for cakes & pastry, Meg's influences range from candy shop windows in Vienna to the wild blackberries growing on her island home. Being located in Northern California provides the finest and freshest ingredients in the world, coming from local, family-owned farms and mills, which are, whenever possible, organic & sustainably produced. Miette is the French word for "crumb," and aptly describes the scale of our petite pastries and minimal decoration.
11am to 6pm Monday through Saturday
11am to 5pm Sunday
Closed daily from 3 to 3:30 for lunch
Christmas Eve 9-3
Closed Christmas Day
2009A Larkspur Landing Circle
Larkspur, CA 94939